Chamomile - Wild

(Hardy Annual)

Chamomile – Wild 
Also known as Pineapple Weed, Wild Chamomile is a resilient little herb that thrives in tough conditions and poor, compacted soil. Its edible flowers release a delightful pineapple scent when crushed and can be used to flavour salads or brewed into a calming herbal tea. Like Roman Chamomile, it aids digestion, reduces stress, and has traditional medicinal uses, while also acting as a natural insect repellent.

Planting
• Where: Well-drained soil, in full sun.
• Position: Suitable for beds or containers, even in challenging spots.

Care
• Watering: Keep well watered until established and during dry spells.
• Maintenance: Hardy and low-maintenance once established.

Height & Spread
• Size: 20–40cm × 20–30cm.

Harvesting
• How: Snip open flower heads with scissors or fingertips.
• Timing: Harvest in the morning when the essential oils are most potent.
• Tip: Regular picking encourages more blooms; avoid over-harvesting.

Top Tips
• Edible Use: Flowers are perfect for salads, teas, and infusions.
• Natural Pest Repellent: Plant near vegetables or in containers to deter insects.
• Resilient Growth: Ideal for poor soil or tricky garden corners where other herbs struggle.